We are hiring a Shift Manager to oversee daily operations, manage the team, and ensure smooth business operations during the assigned shift.
Key Responsibilities
Manage day-to-day shift operations
Supervise and coordinate team members
Ensure excellent customer service
Manage staff attendance and shift schedules
Handle customer queries and operational concerns
Maintain cleanliness, safety, and service standards
Check daily stock and operational requirements
Prepare basic shift reports and records
Coordinate with the Store/Restaurant Manager
Requirements
2–5 years of experience as a Shift Manager / Shift Supervisor / Team Leader
Experience in QSR, Restaurant, Retail, Hospitality, or Food & Beverage
Positive communication and team-handling skills
Basic computer knowledge
Ability to work in rotational shifts
Graduate preferred