Company Description

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

Job Description

We are seeking an experienced and detail-oriented Chef De Partie to join our culinary team in Mumbai, India. In this leadership role, you will oversee a specific section of our kitchen, ensuring the highest standards of food preparation, presentation, and guest satisfaction. You will work collaboratively with our Executive Chef and Sous-Chef to maintain operational excellence while fostering a supportive and creative kitchen setting. This position offers the chance to showcase your culinary expertise, mentor junior staff, and contribute to the continuous improvement of our menu offerings.
Supervise, coordinate,



and actively participate in the preparation of mise en place and cooking for all food and beverage outlets
Maintain strict quality control over the freshness, preparation techniques, and proper storage of all ingredients and products used in your section
Oversee Demi Chefs and Commis Chefs, ensuring compliance with personal hygiene standards, food safety protocols, and operational procedures
Collaborate with senior chefs to develop innovative recipes, compose new menu ideas, and enhance existing dishes
Manage daily inventory lists, monitor product turnover, and place orders for your section in a timely and cost-effective manner
Ensure consistent adherence to cooking procedures, proper portioning, garnishing, and presentation standards for all dishes
Maintain effective communication and coordination with colleagues across other departments to support seamless service delivery
Develop and organize work rosters for your section in consultation with the Sous-C

📌 Chef De Partie Mumbai
🏢 Accor
📍 Mumbai