South Indian Chef (India)

South Indian Chef (India)

15 Sep
|
BOCHE TODDY PUB
|
India

15 Sep

BOCHE TODDY PUB

India

- Maintain authentic taste, spice balance, and presentation
- Manage food preparation and kitchen operations
- Ensure cleanliness and food safety standards
- Monitor stock, ingredients, and kitchen supplies
- Train junior kitchen staff
- Develop recent menu items and fusion recipes
- Coordinate with service staff during busy hours

Pay: ₹45,000.00 - ₹48,000.00 per month

Work Location: In person

📌 South Indian Chef (India)
🏢 BOCHE TODDY PUB
📍 India

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