15 Sep
|
Kimaya Himalayan Beverages
|
Delhi
15 Sep
Kimaya Himalayan Beverages
Delhi
? Bartender – BeeYoung Brewgarden
If you know your craft beer from your cocktail, we should talk.
- Pour Like a Pro ?
Own the perfect pour — every beer, every time.
Nail presentation, speed, and consistency.
Keep the bar clean, stocked, sharp, and service-ready.
- Make Guests Come Back
Turn every order into a outstanding guest experience.
Recommend the right beer, cocktail, or serve based on the guest.
Bring energy, personality, and confidence behind the bar.
- Know Your Brew
Know your craft beers, cocktails, spirits, and pairings.
Be curious about flavours, ingredients, and new serves.
Keep learning and stay ahead of the bar game.
- Own Your Bar
Keep an eye on stock, wastage, breakages, and requisitions.
Follow POS, billing, cash/card,
and inventory SOPs.
Keep the bar running smoothly, especially when the rush hits.
- Be Part of the Brewgarden Crew
Work seamlessly with the Bar Manager and FOH team.
Keep grooming, hygiene, discipline, and service standards on point.
Bring the BeeYoung energy — fast, fun, professional, and guest-first.
Ideal fit: 1–3 years of experience in a microbrewery, brewpub, premium bar, or high-volume F&B; outlet. ?
? Think you’re the right fit? Share your CV at:
[email protected]
📌 Bartender ( For Our Microbrewery Segment) (Delhi)
🏢 Kimaya Himalayan Beverages
📍 Delhi