- Prepare authentic Indian tandoor dishes as per recipe and quality standards.
- Handle tandoor operations including naan, roti, kebabs and other tandoori items.
- Maintain consistency in taste, presentation and portion control.
- Ensure proper food hygiene, cleanliness and kitchen safety.
- Manage tandoor ingredients, stock and daily preparation.
- Coordinate with the kitchen team for smooth service during busy hours
Preferred candidate profile
- 2-5 years of experience in Tandoor/Indian cuisine.
- Solid knowledge of tandoori items, breads and kebabs.
- Good understanding of kitchen hygiene and food safety.
- Able to work efficiently under pressure.
- Experience in hotels, restaurants or reputed food outlets preferred.
Perks and benefits
- Salary: 18,000 25,000 per month
- Food provided
For More details please contact - 91 98991 8939
Perks and benefits
Free meal
📌 Tandoor Chef (Sahibzada Ajit Singh Nagar)
🏢 Ampre Food And Hospitality
📍 Sahibzada Ajit Singh Nagar
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