Cook / Chef (Continental & Café)

Job Title: Cook / Chef
Job Type: Full-time
Location: Valliyur, Tamil Nadu

Job Description

We are looking for a skilled and passionate Cook/Chef to prepare quality café and continental food while maintaining high standards of hygiene and food safety.

Responsibilities
Prepare continental dishes and café menu items.
Make brownies, pancakes, waffles, sandwiches, milkshakes, smoothies, and mojitos.
Ensure food quality, cleanliness, and proper kitchen hygiene.
Monitor stock and assist with inventory management.
Follow standard recipes and maintain consistency.

Requirements
Experience as a Cook/Chef or Continental Chef preferred.
Knowledge of continental cuisine and café beverages.
Ability to work in a fast-paced environment.
Good teamwork and time management skills.
Freshers with relevant culinary training may also apply.

Benefits
Market-competitive salary
Growth prospects Opportunities
Friendly Work Environment

Pay: ₹20,000.00 - ₹30,000.00 per month

Work Location: In person

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