Job Overview: We are looking for a change-oriented Operations Manager to modernize and streamline our multi-location catering business. You will replace old legacy systems with efficient, digital workflows, standardize procedures across all branches, and eliminate communication gaps between the central office and kitchens.
Key Responsibilities
Modernize Systems: Replace manual/old processes with up-to-date digital tools and manage the team’s transition to new tech.
Standardize Operations: Create and enforce uniform SOPs for food safety, kitchen prep, and event logistics across all locations.
Streamline the Office: Fix communication bottlenecks between administrative teams and individual branch kitchens.
Control Costs: Monitor food waste,
optimize labor hours, and negotiate vendor contracts to boost profitability.
Guiding other branch managers for better efficiency.
New projects according to business needs.
What We Look For
5+ years of operational management experience in catering, multi-unit restaurants, or cloud kitchens.
Proven track record of handling change management and implementing new software/systems.
Robust leadership skills to manage branch heads and hold them accountable.
Pay: ₹30,000.00 - ₹35,000.00 per month
Advantages:
Food provided
Provident Fund
Work Location: In person
📌 Operations Manager Pune
🏢 Bright Global Foods & Hospitality
📍 Pune
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