Job Description

Job Title: Hospitality Internship Trainee

Departments Available:

- Front Office

- Food & Beverage Service

- Culinary / Food Production

- Hotel housekeeping Management

Key Responsibilities:

- Deliver excellent guest service and hospitality support

- Assist in hotel operations and customer handling

- Support food & beverage service activities

- Maintain hygiene and quality standards

- Coordinate with hotel departments for smooth operations

- Learn international hospitality standards and practices

Salary: 1650 INR Per Hour

Requirements

Education:

- Diploma or Degree in Hospitality / Culinary Arts

Experience:

-
Minimum 6 months full-time hospitality experience

OR





- Equivalent of 12 months study/work experience in the last 24 months

- Candidates must currently be working in a hospitality-related role

Preferred Candidate Profile:

- Hotel Management Graduates

- Hospitality Professionals

- Front Office Executives

- F&B; Service Associates

- Commis Chefs / Kitchen Staff

- Culinary Graduates

Requirements
Minimum 6 months full time hospitality experience OR Equivalent of 12 months study/work experience in the last 24 months Candidates must currently be working in a hospitality-related role

Required Skill Profession

Food And Beverage Serving Workers

📌 Hospitality Internship Trainee (Hyderabad)
🏢 2COMs
📍 Hyderabad