Job Summary

We are looking for a hardworking and responsible Steward to support our Food & Beverage operations. The role involves maintaining cleanliness, assisting the service team, and ensuring a hygienic and well-organized work setting to deliver a smooth dining experience for our guests.

Key Responsibilities

- Clean and maintain utensils, crockery, kitchen equipment, and service areas
- Assist service staff during peak hours
- Ensure proper hygiene and sanitation standards are followed
- Handle waste disposal as per safety guidelines
- Support kitchen and F&B; team in daily operations
- Follow instructions from supervisors and seniors

Requirements & Skills

- Previous experience as a Steward is an advantage (freshers can apply)
- Basic knowledge of hygiene and cleanliness standards
- Ability to work in shifts and stand for long hours
- Team player with a positive attitude
- Basic communication skills

Job Types: Full-time, Permanent

Pay: ₹18,000.00 - ₹22,000.00 per month

Benefits:

- Food provided
- Health insurance
- Provident Fund

Work Location: In person

📌 Banquet Captain (India)
🏢 Shilton Hospitality
📍 India