QC/QA Manager Food Manufacturing

Location: Sahakar Nagar, North Bangalore Employment Type: Full-time, On-site

About Us rightkind (rightkind.in) is a brand focused on making everyday protein more efficient, enjoyable, and affordable. We have launched multiple flavors of tofu and yeast protein powders, produced at our in-house facility in Bangalore.

Role Overview

We are seeking an experienced and detail-oriented Quality Control/Quality Assurance Manager to uphold the highest standards of product quality, food safety, and compliance.

Experience Required

- Minimum 3–5 years, ideally in FMCG food manufacturing.

Key Responsibilities

- Manage day-to-day QC activities across production.
- Monitor raw materials, in-process parameters, finished products, and packaging.
- Ensure compliance with GMP, GHP, HACCP, SOP, and food safety requirements.
- Track critical process parameters including temperature, pH, chilling, storage, and sanitation.
- Oversee microbiological testing and interpret results.
- Implement and verify cleaning, sanitation, and environmental monitoring programs.
- Handle non-conformances, customer complaints, root cause analysis,



and CAPA.
- Maintain QC documentation, batch records, inspection reports, testing records, and traceability.
- Conduct internal audits and support FSSAI and external audits.
- Train and manage the QC team on food safety, hygiene, and quality procedures.
- Collaborate with Production, NPD, and Management to drive continuous improvement.

Required Skills

- Strong knowledge of Food Safety, GMP, GHP & HACCP compliance.
- Expertise in food microbiology and laboratory testing.
- Process and finished-product quality control.
- Understanding of fermentation and plant-based protein processing.
- Root Cause Analysis & CAPA.
- Internal auditing and compliance documentation.
- Solid attention to detail and production-floor involvement.

Qualifications

- B.Sc./M.Sc. in Food Science & Technology / Food Technology.
- B.Tech/M.Tech in Food Technology.
- B.Sc./M.Sc. in Microbiology / Biotechnology.
- Relevant food safety certifications such as HACCP, Internal Auditor, or FoSTaC will be an advantage.

📌 QC & QA Manager Food Manufacturing (Bengaluru)
🏢 Altways
📍 Bengaluru