UNITED FOOD VENTURES AND ASSOCIATES is seeking a Bakery Production Executive to support the preparation and production of bakery products. The candidate will be responsible for maintaining product quality, production schedules, and hygiene standards.
Key Responsibilities
- Prepare and produce bakery items such as breads, buns, cakes, pastries, cookies, and desserts.
- Follow recipes and production schedules accurately.
- Operate bakery equipment such as mixers, ovens, and proofing machines.
- Monitor product quality and consistency.
- Maintain cleanliness and food safety standards in the production area.
- Manage raw materials and report inventory requirements.
- Assist in packing, labeling, and storage of finished products.
- Minimize wastage and ensure efficient production processes.
Requirements
- Diploma/Degree in Bakery & Confectionery, Hotel Management, or related field preferred.
- Basic knowledge of bakery production processes.
- Ability to work in a rapid-paced production environment.
- Good teamwork and communication skills.
- Freshers with bakery training are welcome to apply.
Pay: ₹15,070.74 - ₹25,785.48 per month
Benefits
- Food provided
Application Question(s)
- How old are you?
Location
- Chennai, Tamil Nadu (Preferred)
Work Location: In person
📌 Bakery Production (Chennai)
🏢 Skapeart Interiors
📍 Chennai
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