17 Sep
|
THE HOSTELLER HOSPITALITY PRIVATE
|
Ernakulam
17 Sep
THE HOSTELLER HOSPITALITY PRIVATE
Ernakulam
Key Responsibilities Greet and welcome guests in a polite and friendly manner Present menus and explain dishes, specials, and promotions Take accurate food and beverage orders Serve food and drinks according to hotel standards Ensure tables are properly set and maintained Check on guests to ensure satisfaction during service Handle guest complaints professionally and escalate if required Process bills and payments accurately Maintain cleanliness of restaurant and service areas Follow hygiene, safety, and grooming standards Requirements Minimum 10th / 12th pass (Hotel Management preferred) 02 years experience in hotel or restaurant (Freshers can apply if trained) Positive communication skills (English & Hindi preferred) Positive attitude and customer service mindset Ability to work in shifts, weekends, and holidays Well-groomed and presentable appearance
📌 Waiter / Steward (Ernakulam)
🏢 THE HOSTELLER HOSPITALITY PRIVATE
📍 Ernakulam