16 Sep
|
Wilton Restaurant
|
India
16 Sep
Wilton Restaurant
India
Guest Service & Floor Management
Greet guests warmly, manage table reservations, and escort customers to their seats.
Take detailed food and beverage orders, offering expert menu and wine recommendations.
Oversee the sequence of service (starters, mains, desserts) to ensure timely delivery.
Check in with guests mid-meal to guarantee satisfaction and handle any complaints promptly.
Process bills and payments accurately via the Point of Sale (POS) system.
Pay: ₹27,000.00 - ₹30,000.00 per month
Advantages:
Food provided
Leave encashment
Work Location: In person
📌 Restaurant Captain Wayanad (India)
🏢 Wilton Restaurant
📍 India