16 Sep
|
Sodexo
|
Hyderabad
Manage and maintain high standards of food quality and presentation.
Assist in planning and preparing menus for various events and functions.
Coordinate with suppliers to ensurely delivery of ingredients and supplies.
Maintain a clean and organized kitchen setting, adhering to health and safety regulations.
Collaborate with other departments to ensure seamless service delivery.
Develop and implement current recipes and menu ideas to enhance culinary offerings.
Disclaimer: This job posting and Location has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Pantry Associate Hyderabad
🏢 Sodexo
📍 Hyderabad