Job Overview

Chitko Rasso is hiring a Demi Chef de Partie – Tandoor with hands-on experience in authentic Indian tandoor cooking. This role supports daily kitchen operations, ensures consistent food quality, and works closely with senior chefs during service.

Responsibilities

- Prepare and cook tandoor items including naan, roti, kebabs, and grilled dishes
- Operate and maintain the tandoor oven safely
- Prepare marinades, sauces, and mise en place
- Maintain food quality, presentation, and portion control
- Follow food safety, hygiene, and HACCP standards
- Assist with stock control and kitchen cleanliness
- Support Chef de Partie and train junior kitchen staff as needed

Requirements

- Experience in a tandoor kitchen (Demi CDP or Commis level)
- Strong knowledge of Indian spices and tandoor techniques
- Ability to work in a fast-paced kitchen environment
- Good communication and teamwork skills
- Culinary qualification preferred but not required

What We Offer

- Competitive pay (based on experience)
- Career growth opportunities
- Supportive, qualified kitchen team
- Accommodation
- staff meals

Job Type: Full-time

Pay: ₹24,000.00 - ₹27,000.00 per month

Work Location: In person

📌 Demi Chef de Partie - Tandoor (India)
🏢 jyoti Kitchens
📍 India