17 Sep
|
The Kolkata Cabin
|
Hyderabad
17 Sep
The Kolkata Cabin
Hyderabad
Good knowledge of making Frankies, Kathi Rolls and other types of rolls.
Good understanding of paratha/wrap preparation.
Ability to prepare chicken, egg, paneer and veg fillings.
Good knife and basic cooking skills.
Rapid and accurate order preparation.
Good portion control.
Ability to work under pressure during peak hours.
Basic understanding of KOT/POS orders.
Strong hygiene and cleanliness habits.
Teamwork and coordination.
📌 Frankies Master (Hyderabad)
🏢 The Kolkata Cabin
📍 Hyderabad