UNITED FOOD VENTURES AND ASSOCIATES is seeking a Bakery Production Executive to support the preparation and production of bakery products. The candidate will be responsible for maintaining product quality, production schedules, and hygiene standards.

Key Responsibilities
Prepare and produce bakery items such as breads, buns, cakes, pastries, cookies, and desserts.
Follow recipes and production schedules accurately.
Operate bakery equipment such as mixers, ovens, and proofing machines.
Monitor product quality and consistency.
Maintain cleanliness and food safety standards in the production area.
Manage raw materials and report inventory requirements.
Assist in packing, labeling, and storage of finished products.




Minimize wastage and ensure productive production processes.

Requirements
Diploma/Degree in Bakery & Confectionery, Hotel Management, or related field preferred.
Basic knowledge of bakery production processes.
Ability to work in a rapid-paced production setting.
Good teamwork and communication skills.
Freshers with bakery training are welcome to apply.

Pay: ₹15,070.74 - ₹25,785.48 per month

Benefits
Food provided

Application Question(s)
How old are you?

Location
Chennai, Tamil Nadu (Preferred)

Work Location: In person

📌 Bakery Production Chennai
🏢 Skapeart Interiors
📍 Chennai