Qualification
Any Degree
Freshers can apply
Basic computer/system and billing knowledge is required.
Candidates with canteen, hotel, catering, or food service experience will be preferred.

Key Responsibilities
Manage daily canteen operations and staff activities.
Handle canteen billing and daily transactions.
Operate the billing system/software and maintain billing records.
Monitor food quality, hygiene, and cleanliness.
Coordinate food preparation and timely meal service.
Maintain food stock, inventory, and purchase records.
Check availability of groceries and other canteen materials.
Prepare and maintain daily sales and billing reports.
Coordinate with kitchen staff, suppliers, and hospital departments.
Monitor canteen expenses and stock usage.

Required Skills
Basic computer and system knowledge
Billing and cash handling skills
Basic MS Excel / MS Office knowledge
Valuable communication and coordination skills
Basic inventory and stock management knowledge
Positive organizational and time-management skills
Ability to manage staff and daily operations

Pay: From ₹10,000.00 per month

Advantages
Paid sick time

Work Location: In person

📌 Canteen In Charge Theni (India)
🏢 Nalam Hospital
📍 India