Burger Chef / Chef de Partie – Burger Specialist

Location: Dehradun, Uttarakhand
Job Type: Full time
Industry: Restaurant / QSR / Hospitality

Job Description

We are looking for an experienced Burger Chef for a current food and beverage concept in Dehradun.

The candidate must have hands-on experience working with a burger brand, premium QSR or burger-focused restaurant. The chef will be responsible for preparing high-quality burgers and maintaining taste, quality and consistency.

Key Responsibilities
Prepare smashed, grilled and fried-chicken burgers
Prepare and handle burger patties correctly
Make burger sauces, fillings and accompaniments
Handle breading, frying, grilling and burger assembly
Follow standard recipes and portion sizes
Maintain consistent taste and presentation
Check the quality of meat, vegetables, buns and other ingredients
Maintain hygiene and food-safety standards
Control food wastage and manage stock
Assist with menu trials and new-product development
Train junior kitchen staff
Ensure timely preparation during busy service hours





Candidate Requirements
Prior experience with a burger brand, QSR or burger-focused restaurant is required
Valuable knowledge of burger patties, sauces, breading and assembly
Experience with both vegetarian and non-vegetarian burgers
Ability to work in a fast-paced kitchen
Positive understanding of kitchen hygiene and food safety
Ability to follow recipes and maintain consistency
Willingness to relocate to Dehradun
Candidates from Uttarakhand will be preferred

Candidates from different levels of seniority may apply. The position and salary will depend on experience and the practical trial.

How to Apply

Please send your CV with the following details:
Current location
Current or last-drawn salary
Expected salary
Notice period
Names of burger brands or restaurants previously worked with
Photographs or videos of your work, if available

Pay: From ₹22,000.00 per month

Work Location: In person

📌 Commis Chef Dehradun
🏢 LP Hotels
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