Institute: RIG Institute of Hospitality & Management
Location: Greater Noida, Uttar Pradesh
Employment Type: Full time
Department: Food Production
Designation: Assistant Professor – Food Production
Qualification: Master degree in Hotel management or Bachelors degree with relevant experience.
Job Summary
RIG Institute of Hospitality & Management is looking for a passionate and knowledgeable Assistant Professor – Food Production to teach hospitality students through engaging theory and practical classes. The candidate should have strong expertise in culinary arts, food production, kitchen operations, and Indian & International cuisines.
Key Responsibilities
Conduct theory and practical classes in Food Production for hospitality students.
Deliver practical demonstrations and hands-on training in professional kitchen operations.
Teach Indian and International Cuisines,
Train students in various cooking methods, techniques, ingredients, food preparation, plating, and presentation.
Teach kitchen organization, equipment handling, menu planning, portion control, and food cost basics.
Eligibility & Qualifications
Master degree in Hotel Management from a recognized institution or Bachelors Degree in Hotel Management with Relevant Experience
Solid academic and practical knowledge of Food Production, Culinary Arts and International Cuisines.
Valuable knowledge of Indian and International Cuisines.
Relevant teaching or hospitality industry experience will be preferred.
Interested candidates may apply with their updated CV/Resume.
Pay: ₹25,000.00 - ₹30,000.00 per month
Work Location: In person
📌 Food Production Chef/ Food Production Faculty Greater Noida (India)
🏢 RIG group of Institutions
📍 India
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