HVAC System Maintenance
Climate Control: Maintain exact temperature and humidity levels required for flour storage, dough proofing, and cooling lines.
Air Filtration: Service HEPA and dust-collection systems to manage airborne flour dust and prevent cross-contamination.
Preventative Care: Perform routine calibration of thermostats, humidity sensors, and dampers.
Industrial Chiller & Utility Management
Process Cooling: Oversee water or glycol chillers that regulate ingredient water temperatures and jacketed mixer cooling.
Mechanical Repairs: Troubleshoot compressors, condensers, evaporators, and circulation pumps.
Refrigerant Handling: Manage leak detection, refrigerant recovery, and recharging according to environmental regulations.
Cold Room & Freezer Storage Maintenance
Defrost Cycles: Monitor and optimize automated defrost cycles to prevent ice buildup on evaporator coils.
Insulation & Seals: Inspect and repair walk-in freezer door gaskets, strip curtains, and wall insulation panels to maintain thermal efficiency.
Alarms & Monitoring: Maintain backup generation and remote temperature-alarm logging systems to prevent product spoilage.
Food Safety & Compliance
Sanitation Standards: Clean coils, drip pans, and drain lines regularly to prevent mold growth and comply with food safety standards (FDA, HACCP, BRC).
Documentation: Keep strict logs of temperature calibrations, system breakdowns, and refrigerant usage for audit readiness.