Key Responsibilities
Lead Quality Assurance activities across production and processing operations.
Develop and implement quality standards, SOPs, inspection procedures, and process controls.
Ensure compliance with FSSAI, ISO, HACCP and other applicable food-safety standards.
Monitor raw material, in-process and finished-product quality.
Prepare and monitor production plans based on demand, inventory and dispatch requirements.
Coordinate with Production, Purchase, Warehouse, Sales and Supply Chain teams.
Monitor production efficiency, rejection, wastage, yield and quality deviations.
Conduct root-cause analysis and implement CAPA for quality issues.
Maintain quality documentation, audit records and compliance reports.




Handle internal, customer, and external audits.
Drive continuous improvement in quality, productivity, and production planning.
Lead and guide QA/QC and production planning teams.

Qualification:
B.Tech/B.E./M.Sc./B.Sc. in Food Technology, Dairy Technology, Microbiology, Chemistry, or a relevant field.

Preferred:
Experience in
rice, food processing, FMCG, or agro-processing
industry.

Skills: quality assurance,continuous improvement,production planning,processing,compliance

📌 Qa/qc & Production Planning Food Manufacturing Lucknow
🏢 Majestic Basmati Rice
📍 Lucknow