Cook (Grill & Charcoal)

Position: Cook

Job Responsibilities

Prepare and cook grilled, charcoal, and other menu items as per company standards.

Ensure food quality, taste, presentation, and portion control.

Maintain cleanliness and hygiene in the kitchen and work area.

Follow food safety and sanitation guidelines.

Monitor stock levels and inform the supervisor of shortages.

Assist in receiving and storing food supplies properly.

Minimize food wastage and control kitchen costs.

Work closely with team members to ensure timely food preparation and service.

Maintain cooking equipment and report any issues.

Requirements

Minimum 1-2 years of experience as a Cook in a restaurant, grill, or charcoal kitchen.

Knowledge of grilling, roasting, and food preparation techniques.

Understanding of food safety and hygiene standards.

Ability to work in shifts, weekends, and holidays.

Team player with good communication skills.

Skills

Grilling and charcoal cooking

Food preparation and presentation

Time management

Attention to detail

Ability to work under pressure

Pay: ₹15,000.00 - ₹25,000.00 per month

Perks:

- Food provided
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Grill Cook (India)
🏢 Malls
📍 India