18 Sep
|
Namosri Ventures
|
Mumbai
18 Sep
Namosri Ventures
Mumbai
Indian Chef with 2–5 years of experience in Indian cuisine, with solid hands-on expertise in both Curry and Tandoor. Experience in hotels, resorts, restaurants, or fine dining preferred. Independently handle Indian Curry and Tandoor sections
📌 Indian Chef Curry (Mumbai)
🏢 Namosri Ventures
📍 Mumbai