18 Sep
|
Sandoz Restaurant
|
Pitam Pura
18 Sep
Sandoz Restaurant
Pitam Pura
A steward (JD) focuses on maintaining cleanliness, sanitation, and operational support within hospitality, restaurant, or kitchen environments. [1, 2, 3, 4, 5]Primary Responsibilities
- Dishwashing and Sanitization: Cleaning and sanitizing plates, glasses, cutlery, and kitchen equipment using manual washing or industrial dishwashers. [1]
- Area Cleanliness: Sweeping, mopping, scrubbing floors, and cleaning counters or kitchen surfaces. [1]
- Station Stocking: Restocking serving stations, prep areas, and storage inventory. [1, 2]
- Table Maintenance: Clearing dirty plates, wiping down, and resetting tables for current guests in dining areas. [1]
- Waste Management: Emptying trash bins, handling recycling, and keeping utility spaces tidy. [1, 2]
Pay: ₹17,000.00 - ₹20,000.00 per month
Benefits
- Food provided
Work Location: In person
📌 Steward (Pitam Pura)
🏢 Sandoz Restaurant
📍 Pitam Pura