P5 Hospitality is hiring a Kitchen Helper to support daily operations, maintain role-specific standards, and contribute to smooth shift execution.

Key Responsibilities

- Assist in the preparation and presentation of food items according to recipes, portion standards, taste, and presentation expectations.
- Maintain mise en place, ensure proper ingredient storage, uphold section cleanliness, and adhere to food safety discipline throughout the shift.
- Coordinate effectively with senior chefs, service teams, and dispatch staff to ensure timely order fulfillment.
- Control wastage, strictly follow hygiene Standard Operating Procedures (SOPs), and promptly report any stock or equipment issues to the kitchen supervisor or chef in charge.

Skills & Qualifications
- Previous experience as a Kitchen Helper or in a similar hospitality kitchen role is preferred.
- Sound knowledge of food preparation techniques, kitchen hygiene standards, portion control, and operations in a busy service setting.
- Ability to work flexible shifts, maintain speed and efficiency during peak hours, and accurately follow chef instructions.
- Demonstrated clean working habits, strong teamwork, discipline, and keen attention to consistency.

📌 Kitchen Helper (Tirupati)
🏢 P5 Hospitality
📍 Tirupati