Greet and escort customers to their tables.
Provide excellent customer service
Present menu and provide detailed information when asked.
Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations
Up-sell additional products when appropriate
Follow all relevant FSSAI department regulations
Endurance to walk and stand for long hours.
Adaptable work hours.
Ability to remain calm and skilled with difficult customers.
Excellent interpersonal skills.
Coordination to carry plates or trays without dropping anything.
📌 Host / Hostess Chennai
🏢 Ciacco Concepts Private
📍 Chennai
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