Requirement for Experienced Chef & Fresher’s – BIRYANI AND PAYASAM, Bangalore

Skills Required

Candidates should have experience or a strong interest in preparing:
All Types of Biryani (Chicken, Mutton, Veg, etc.)
Nei Choru
Thenga Choru
Kuruma
Dalcha
Parotta
Other Traditional South Indian Dishes

We Offer
Market-competitive salary as per industry standards.
Free accommodation.
Free food.
Long-term career growth and job stability.
Performance-based bonus and incentive rewards.
Promotion opportunities based on performance and commitment.
Recognition and rewards for outstanding contributions.
A positive, respectful, and professional work environment.
Chance to work abroad in the future as the company expands.

Interview Process:

Round 1: Online Interview (MS Teams / Zoom)

Round 2: Face-to-Face Interview with a Practical Cooking Test

Candidate Expectations
Passion for cooking and a commitment to delivering high-quality food.
Maintain excellent personal hygiene, cleanliness, and skilled grooming at all times.
Follow food safety, hygiene, and kitchen sanitation standards.
Be disciplined, punctual, honest, and professional.
Work effectively as a team player with a positive attitude.




Be willing to learn, adapt, and follow the restaurant's standard recipes and operating procedures.
Maintain confidentiality of recipes, processes, and company information.
Minimize food wastage and ensure efficient use of ingredients.
Handle kitchen equipment and workstations with care and responsibility.
Maintain consistency in food quality, taste, and presentation.
Be willing to work flexible shifts, including weekends and public holidays, as required.
Communication SkillsAbility to communicate in Tamil, Urdu, or Hindi is preferred.
Basic English communication is required.
Knowledge of Kannada will be an added advantage.

Company Policy
Probation Period: 6 Months.
Consumption or possession of alcohol, cigarettes, smoking products, tobacco, gutka, pan masala, vaping devices, or any intoxicating substances is strictly prohibited on the company premises.
Candidates who do not have these habits will be given preference during the selection process.
Employees are expected to maintain the highest standards of discipline, integrity, and professionalism at all times.

📌 Cook / Chef Bengaluru
🏢 Biryani And Payasam
📍 Bengaluru