We are looking for a skilled and guest-focused Assistant Restaurant Manager to support the Restaurant Manager in managing daily restaurant operations and delivering exceptional service .

Key Responsibilities
Assist in managing the day-to-day operations of the restaurant.
Supervise and guide the service team to ensure smooth and efficient operations.
Welcome guests, understand their requirements, and ensure a personalised dining experience.
Monitor service standards, table setups, grooming, and overall restaurant presentation.
Handle guest feedback and resolve concerns professionally and promptly.
Coordinate with the Kitchen, Stewarding, and other departments for smooth service.
Assist with staff briefings, training, duty allocation, and performance monitoring.
Ensure compliance with hygiene, safety, and hotel service standards.
Monitor restaurant reservations, seating arrangements, and guest flow.




Support the Restaurant Manager in achieving revenue, cost-control, and guest satisfaction targets.
Prepare and maintain operational reports as required.

Requirements
Previous experience in a similar role in a five-star hotel, luxury property, or fine-dining restaurant.
Excellent communication, leadership, and guest-handling skills.
Positive knowledge of food and beverage service standards and dining etiquette.
Ability to manage a team and handle busy operations confidently.

Advantages:

Food provided

Paid sick time

Paid time off

Work Location: In person

Pay: ₹25,000.00 - ₹35,000.00 per month

Benefits:
Food provided
Paid sick time
Paid time off

Work Location: In person

📌 Assistant Restaurant Manager Mira Road
🏢 Seven Eleven Club
📍 Mira Road