18 Sep
|
Bakersfun Tastes Private
|
Hyderabad
18 Sep
Bakersfun Tastes Private
Hyderabad
Manage daily operations of the bakery section.
Supervise and train Commis chefs in pastry/baking.
Prepare breads, cakes, desserts, and specialty items.
Ensure recipes, portioning, and presentation standards.
Maintain hygiene, safety, and kitchen cleanliness.
Monitor stock, requisition supplies, and reduce wastage.
Minimum 3–5 years bakery/pastry experience required.
Robust leadership, creativity, and time‑management skills.
📌 Chef De Partie Hyderabad
🏢 Bakersfun Tastes Private
📍 Hyderabad