Semolina Kitchens a venture of Adani Airport Holdings is Hiring Sr. Captains at Trivandram Airport

Key Responsibilities & DutiesFloor Supervision & Team Leadership

- Supervise and coordinate the daily activities of stewards, servers, and busboys within an assigned section.
- Conduct pre-shift briefings to discuss the day's menu specials, VIP arrivals, service targets, and station assignments.
- Monitor grooming standards, uniform compliance, and discipline among the service staff.
- Assist in training recent service staff on table setups, restaurant SOPs, and service protocols.

Guest Relations & Order Management

- Welcome and escort guests to their designated tables, ensuring a warm and professional greeting.
- Present menus, offer recommendations, and answer detailed questions regarding ingredients, potential allergens,



and preparation styles.
- Take accurate food and beverage orders and enter them efficiently into the Point of Sale (POS) system.
- Practice upselling and suggestive selling techniques to optimize restaurant revenue.

Service Coordination & Quality Control

- Liaise between the kitchen and floor staff to ensure the timely and accurate delivery of dishes.
- Inspect food presentation and temperature before it leaves the pass to ensure it meets quality benchmarks.

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits

- Flexible schedule
- Food provided
- Paid time off
- Provident Fund

Work Location: In person

📌 Sr. Captain (Thiruvananthapuram)
🏢 Semolina Kitchens
📍 Thiruvananthapuram