Job Description:
Develop and manage sales in the assigned territory.
Visit retailers, distributors, wholesalers, hotels, restaurants & food outlets.
Generate current customers and build strong distributor/retailer relationships.
Achieve monthly sales targets and expand market reach.
Promote and sell the company’s range of sauces and food products.
Track market trends, competitor activities and customer feedback.
Maintain regular sales reports and follow-ups.
Requirements:
1–3 years of experience in FMCG/Food Products sales preferred.
Positive communication and negotiation skills.
Robust knowledge of the Indore market.
Willingness to travel within the assigned territory.
Target-oriented and proactive approach.