19 Sep
|
Food tech
|
India
Client Sector: Premier Corporate F&B; Tech Brand (14 Million+ Monthly Orders across 39 Cities)
Role Level:
Entry-Level / Ground Operations Executive Location:
Greater Delhi Area (In office – Noida / Gurugram corporate hubs) Experience:
0 to 2 Years (Hotel Management Freshers Welcome) Ideal Candidate:
Hotel Management Freshers (BHM/DHM) or 6–24 months experience in F&B; / Front Office / QSR / Cabin Crew
ABOUT ROLE: We are hiring " Site Operations Executives"
for India’s leading
B2B Food-Tech platform
that digitizes and manages institutional cafeterias for corporate MNCs, tech parks, hospitals, and universities. The company operates at a massive national scale—processing
14 Million+ orders every month across 900+ corporate cafeterias, 900+ food partners, and 39 cities
nationwide. In this role, you will be deployed on-ground at top IT parks and MNC tech campuses managing high-volume, 24x7 multi-cuisine cafeterias, snack zones, and live food counters.
This is a fast-paced, high-visibility role—perfect for freshers or early-career hospitality graduates who want to build a career in technology-enabled food-tech operations.
KEY RESPONSIBILITIES: High-Volume Cafeteria Operations:
Oversee ground-level operations across multi-vendor food courts serving thousands of corporate employees daily during peak breakfast, lunch, and snack hours. Client & Employee Experience:
Serve as the primary front-line coordinator for corporate HR/Admin teams and employees, handling on-the-spot query resolution with high professionalism. Vendor & Audit Checks:
Monitor food stall vendor partners, housekeeping, and kitchen staff to ensure strict compliance with hygiene, food safety, and brand presentation standards. Tech & POS Management:
Manage digital app ordering systems, daily billing/POS counters, and operational log sheets via smartphone apps and Google Sheets/Excel.
REQUIRED PROFILE: Experience:
0 to 2 years in hospitality, QSR operations, front office, or airline ground handling. Education:
Degree or Diploma in Hotel Management (BHM / DHM preferred). Smart freshers with good communication skills are encouraged to apply. Skills:
Excellent communication skills (English & Hindi) and comfortable using tech-based apps and Excel. Flexibility:
Comfortable working in rotational shifts within a 24x7 operational environment in Noida or Gurugram.
Support: For any enquiry pls connect to
(phone hidden)
through Whats App for a quick profile review and interview scheduling.
📌 Site Operations Executive (F&B Tech) (India)
🏢 Food tech
📍 India