- Check cleanliness and hygiene in the factory.
- Ensure workers follow proper hygiene practices.
- Check the quality and safety of raw materials and finished products.
- Monitor food production and handling processes.
- Maintain daily food safety and quality records.
- Check cleaning and sanitation activities.
- Ensure proper storage of raw materials and finished goods.
- Report any quality or food safety issues to management.
- Support food testing and sampling when required.
- Ensure basic FSSAI food safety guidelines are followed.
- Assist during inspections and audits.
- Guide workers about basic food safety and hygiene practices.
📌 FOOD SAFETY SUPERVISOR (New Delhi)
🏢 Rajat Agro Industries
📍 New Delhi
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