21 Sep
|
MALABAR HERITAGE RESORTS
|
Manjeri
21 Sep
MALABAR HERITAGE RESORTS
Manjeri
F&B; Manager – Job Description
Responsible for managing all food and beverage operations, ensuring high-quality service, customer satisfaction, and profitability. Oversees staff, controls costs, maintains hygiene standards, and coordinates daily restaurant, bar, and banquet activities.
Key Duties:
- Manage daily F&B; operations
- Supervise and train staff
- Ensure service quality and guest satisfaction
- Control inventory and costs
- Maintain hygiene and safety standards
Job Type: Full-time
Pay: ₹18,000.00 - ₹30,000.00 per month
Perks:
- Food provided
Work Location: In person
📌 Food and Beverage Manager (Manjeri)
🏢 MALABAR HERITAGE RESORTS
📍 Manjeri