nLocation: Noida
nExperience: 2–5 Years
nIndustry: Restaurant / Hospitality
nWe are looking for a Shift Supervisor to manage the day-to-day operations of the restaurant during the assigned shift.
nKey Responsibilities
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- Manage the restaurant team during the shift and ensure smooth operations.n
- Make sure customers receive positive service and have a positive dining experience.n
- Coordinate with the kitchen and front-of-house team.n
- Handle customer queries and resolve issues when required.n
- Monitor cleanliness, hygiene and food safety standards.n
- Ensure staff follow company procedures and service standards.n
- Manage shift opening and closing activities.n
- Monitor sales, cash handling and basic shift reports.n
- Support the Restaurant Manager in achieving operational and service targets.n
nRequirements
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- 2–5 years of experience in restaurant operations.n
- Experience as a Restaurant Supervisor / Shift Supervisor / F&B; Supervisor / Restaurant Captain / Team Leader.n
- Good communication and team-handling skills.n