Key Responsibilities:
Check cleanliness and hygiene in the factory.
Ensure workers follow proper hygiene practices.
Check the quality and safety of raw materials and finished products.
Monitor food production and handling processes.
Maintain daily food safety and quality records.
Check cleaning and sanitation activities.
Ensure proper storage of raw materials and finished goods.
Report any quality or food safety issues to management.
Support food testing and sampling when required.
Ensure basic FSSAI food safety guidelines are followed.
Assist during inspections and audits.
Guide workers about basic food safety and hygiene practices.
📌 Food Safety Supervisor New Delhi
🏢 Rajat Agro Industries
📍 New Delhi
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