21 Sep
|
Hyatt Regency Pune
|
Pune
21 Sep
Hyatt Regency Pune
Pune
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, effective and adaptable service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with positive standards / Basic Culinary skills / good hygiene knowledge.
📌 Commis Chef Pune
🏢 Hyatt Regency Pune
📍 Pune