- Pack and serve food as per company standards.
- Ensure proper portioning, packing, sealing, and labeling.
- Maintain food quality, hygiene, and cleanliness.
- Check food items before serving or dispatch.
- Handle food and packing materials safely.
- Support kitchen and service teams as required.
Qualification:
- 10th / 12th / Diploma / Degree
- Fresher or experienced candidates can apply.
Skills:
- Basic knowledge of food hygiene and handling.
- Good teamwork and discipline.
- Ability to work in a fast-paced environment.
Salary: Based on experience and skills
Perks: Food & Accommodation available.