Manager(Operations, HR, CRM-with Hospitality Experience) (India)

Manager(Operations, HR, CRM-with Hospitality Experience) (India)

22 Sep
|
KAS Kitchens
|
India

22 Sep

KAS Kitchens

India

Job Description: Customer & Operations Coordinator – Specialty Food Brand

Location: Chandigarh (Elante Mall + Citywide operations)

We are looking for a sharp, dynamic individual who can manage Admin, HR, Operations Customer relations

Mandatory hospitality background - in a cafe, restaurant, hotel or kitchen.

This person will function as the daily bridge between the Founder and all stakeholders — customers, kitchen team, delivery fleet, vendors, and social media partners.

The role is equal parts assistant + coordinator: ensuring smooth execution of daily operations, timely communication, and maintaining the premium standards of the brand.

Key Responsibilities

1. Daily Coordination & Assistance

- Act as the link between the Founder and teams/vendors (kitchen, riders, packaging/produce vendors, social media teams).
- Schedule and track tasks, ensuring timely follow-ups and execution.
- Work to keep priorities on track, ensuring nothing is missed.
- Hiring and welfare of other employees.

2. Customer Relations & Experience

- Maintain and update customer database with preferences and subscriptions.
- Interact with customers via WhatsApp, Instagram DMs, and calls in a polished and professional manner.
- Handle feedback/complaints and resolve quickly.

3. Social Media & Communication

- Coordinate with the brand’s social media team/agency for timely posts and responses.
- Ensure customer inquiries are answered quickly.




- Support management in external communication.

4. Operations & Delivery

- Ensure orders are ready and dispatched on time.
- Track delivery fleet/riders and keep customers updated.
- Troubleshoot last-minute order/delivery issues.

5. Vendor & Procurement Support

- Liaise with vendors (ingredients, packaging, logistics).
- Track stock usage and reorder supplies in advance.
- Maintain updated rate cards and invoice records.

Ideal Candidate Profile

- Education: Diploma/Degree in Hospitality Management (IHM or equivalent preferred).
- Experience: 1–3 years in guest relations/front office/operations in premium hotels, F&B; outlets, or fast-moving startups.
- Skills & Qualities:
- Excellent communication in English + Hindi/Punjabi.
- Tech-savvy: WhatsApp Business, Excel/Google Sheets, Instagram.
- Organized, proactive, strong follow-up skills.
- Groomed, confident, customer-first mindset.
- Able to handle multi-tasking with calm and precision.

Why Join Us?

- Be the right hand to the Founder, running daily operations end-to-end.
- Exposure to both hospitality + brand management in a modern food venture.
- Chance to grow into a managerial role.
- Work with a young, premium food brand that values quality, creativity, and professionalism.

Job Types: Full-time, Permanent

Pay: ₹25,000.00 - ₹40,000.00 per month

Experience:

- cafe/restaurant/kitchen/hotel: 1 year (Required)

Work Location: In person

📌 Manager(Operations, HR, CRM-with Hospitality Experience) (India)
🏢 KAS Kitchens
📍 India

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: manager(operations, hr, crm-with hospitality experience) (india) / india

Subscribe to this job alert:

Get the latest job offers by email for: manager(operations, hr, crm-with hospitality experience) (india) / india