22 Sep
|
Eversub
|
Ahmedabad
Role & Responsibilities
- Manage day-to-day restaurant operations and ensure smooth service.
- Lead, supervise, and train the restaurant team.
- Maintain food quality, cleanliness, and hygiene standards.
- Manage sales, inventory, labour, cash control, and P&L.;
- Schedule staff and order food supplies as required.
- Ensure compliance with SOPs and operational standards.
- Drive customer satisfaction and business performance.
Preferred Candidate Profile
- Experience in Restaurant, Hotel, QSR, or Fast Food industry.
- Proven experience in a Managerial/Leadership role.
- Knowledge of P&L;, inventory, revenue, and team management.
- Robust leadership, communication, and people-management skills.
- Ability to handle customer concerns and resolve conflicts.
📌 Shift Manager / Assistant Restaurant Manager (Ahmedabad)
🏢 Eversub
📍 Ahmedabad