23 Sep
|
Hill River
|
Manali
Menu Planning: Design recent dishes, test recipes, and set food presentation f Management: Hire, train, schedule shifts, and lead the kitchen team during and Inventory Control: Order food supplies, manage the kitchen budget, and minimize ity and Safety: Inspect food freshness, approve dishes before service, and enforce hygiene and safety rules.
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- Experience
7 - 10 Years
- No. of Openings
1
- Education
Diploma
- Role
Head Chef
- Industry Type
Hospitals / Medical / Healthcare Equipments
- Gender
Male
- Job Country
India
- Type of Job
Full Time
- Work Location Type
Work from Office
- Face Interview Location
Manali Himachal Pradesh
📌 Hiring For Head Chef (Manali)
🏢 Hill River
📍 Manali