Location: Haldia, West Bengal

Employment Type: Full-time

Experience: 2-5 years

We are looking for an experienced Storekeeper to manage inventory and daily store operations for an industrial canteen.

Preferred candidates: Candidates with prior experience in canteens, industrial canteens, mess facilities, catering companies, hotels, restaurants or institutional food services.

Key Responsibilities

Receive and verify food items, raw materials, packaging materials and other supplies.

Maintain daily stock records and inventory registers.

Issue materials to the kitchen as per requirements.

Monitor stock levels, expiry dates and FIFO practices.

Track wastage, shortages and damaged/expired items.

Conduct regular physical stock checks and reconcile with records.





Verify daily sales against the quantity of stock issued to the kitchen to ensure that no excess or unauthorized stock is released.

Reconcile kitchen stock issues with actual sales/consumption and investigate any discrepancies.

Coordinate with the kitchen and purchase team for replenishment.

Ensure proper storage, cleanliness and organization of the store.

Maintain documentation for inward and outward materials.

Prepare daily/weekly inventory reports.

Requirements

2–5 years of relevant storekeeping experience.

Canteen / mess / catering / F&B; experience

Valuable knowledge of food inventory and FIFO.

Basic computer skills and knowledge of Excel.

Ability to maintain accurate stock records and documentation.

Good communication and organizational skills.

📌 Storekeeper - Canteen (Haldia)
🏢 Blugent Hospitality
📍 Haldia