Pizza Maker – Job Role & Responsibilities

Job Role:

- Prepare and bake pizzas according to the restaurant’s recipes and standards.

- Prepare pizza dough, sauces, toppings, and other ingredients.

- Maintain consistency in taste, quality, size, and presentation.

- Operate pizza ovens and other kitchen equipment safely.

- Ensure proper food preparation, storage, and hygiene standards.

- Check the freshness and quality of ingredients before use.

- Manage multiple orders efficiently during busy hours.

- Keep the pizza station and kitchen clean and organized.

- Follow food safety and sanitation procedures.

- Coordinate with the kitchen and service team for smooth order execution.

- Minimize food wastage and maintain proper portion control.





- Assist with inventory checking and ingredient preparation when required.

Preferred Skills:

- Previous experience as a Pizza Maker or in a restaurant kitchen.

- Knowledge of pizza preparation and baking techniques.

- Good understanding of food hygiene and safety.

- Ability to work in a fast-paced kitchen workplace.

- Teamwork, punctuality, and attention to detail.

Pay: ₹16,000.00 - ₹20,000.00 per month

Benefits

- Flexible schedule

- Food provided

Work Location: In person

📌 Pizza Maker (Chandigarh)
🏢 Siswan Eco reserve
📍 Chandigarh