Company Description ROAST is a fast-growing cafe brand founded in 2020 with a mission to redefine cafe culture in Hyderabad. In a short time, it has grown from a single outlet to a chain of Five, known for quality, innovation, and exceptional service. The brand is expanding into both retail and B2B segments, offering specialty coffee, gourmet bakery products, and desserts.

ROAST aims to build a vibrant community and become synonymous with excellence in food and beverage locally and beyond. The company offers opportunities for partners, coffee enthusiasts, and individuals seeking engaging career paths.

Key Responsibilities

- Production Support: Assist lead bakers and pastry chefs in scaling, mixing, kneading, and shaping doughs, batters, and fillings.
- Prep Work: Weigh and measure ingredients accurately following standardized recipes.
- Pastry Assembly: Help fill, frost, glaze, and decorate cakes, cookies, tarts, and plated desserts.
- Kitchen Maintenance: Maintain a clean, sanitized,



and organized workstation in compliance with food safety and hygiene regulations.
- Inventory Management: Help stock rotation (FIFO method), organize dry and cold storage, and report low inventory levels

Qualifications

- Strong interest in Bakery & pastry.
- Good communication and interpersonal skills to engage courteously with guests and team members.
- Ability to work in a fast-paced environment with attention to detail and commitment to quality production.
- Willingness to learn, take initiative, and follow guidance from senior team members.
- Basic organizational skills for handling tasks such as order coordination and inventory support.
- Availability to work full time on-site in Hyderabad, including weekends and peak hours as needed.
- Academic background in Bakery & Pastry .

📌 Intern (Hyderabad)
🏢 ROAST
📍 Hyderabad