Responsible for preparing and serving beverages, maintaining bar operations, and providing excellent guest service while ensuring hygiene and safety standards.
Roles & Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages.
- Maintain bar cleanliness, hygiene, and proper setup.
- Monitor bar stock and assist with inventory control.
- Follow standard recipes and portion control.
- Provide prompt and courteous guest service.
- Handle billing and cash transactions accurately.
- Follow hotel policies, safety, and compliance standards.
Qualification
- Diploma / Certificate in Hotel Management or Hospitality.
- Relevant beverage or bartending certification is an added advantage.
Experience
- 1–3 years of experience as a Bartender in a hotel, restaurant, or bar.
- Freshers with relevant training may also be considered.
Required Skills
- Good knowledge of beverages and bar operations.
- Valuable communication and guest-handling skills.
- Basic billing and inventory knowledge.
- Good grooming and hygiene.
- Ability to work in shifts and under pressure.
Contact HR : 63841 44483
Whatsapp : 85086 44480
Pay: ₹17,000.00 - ₹20,000.00 per month
Benefits
- Food provided
- Paid time off
- Provident Fund
Work Location: In person
📌 Bartender (Coimbatore)
🏢 KISCOL GRANDS HOTEL
📍 Coimbatore
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