The Executive Chef will be responsible for leading the complete bakery and pastry operation, maintaining premium product quality, developing current products, managing the culinary team, controlling food costs, and ensuring smooth day-to-day production. The role requires solid expertise in cakes, pastries, desserts, breads, viennoiserie and up-to-date bakery techniques.
Pay: ₹50,000.00 - ₹95,000.00 per month
Work Location: In person
📌 Executive Pastry Chef Noida
🏢 The Bakistry
📍 Noida
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