Job Description

Position: Private Chef Location: Pune, Maharashtra Budget: 10 LPA Employment Type: Full-time

About the Role

We are seeking a highly skilled and experienced Private Chef to provide exceptional culinary services for a discerning Maharashtrian family in Pune. The ideal candidate will be responsible for all aspects of meal preparation , from menu planning and grocery shopping to cooking, serving, and kitchen clean-up , with a solid focus on authentic Maharashtrian meals.

Key Responsibilities
Develop and customize diverse menus tailored to the family's preferences, dietary restrictions, and health goals, with a robust emphasis on traditional Maharashtrian cuisine.
Prepare authentic Maharashtrian meals , including staples like poha, upma, varan-bhaat, puran poli, modak, bhakri, usal, and seasonal specialties , along with a range of other dishes for breakfast, lunch, dinner, snacks, and special occasions.
Source and purchase high-quality, fresh ingredients from local markets and specialty stores, managing inventory and minimizing waste.
Maintain a pristine and organized kitchen environment, adhering to strict food safety and hygiene protocols.
Manage the kitchen budget, track expenses, and provide regular reports as required.




Accommodate last-minute changes to menus or schedules with flexibility and professionalism.
Plan and execute meals for special occasions, festivals (such as Ganesh Chaturthi, Diwali, and other Maharashtrian celebrations), parties, and events.
Stay updated on culinary trends, techniques, and nutritional information to continuously enhance the dining experience.
Handle all aspects of kitchen clean-up, including washing dishes, sanitizing surfaces, and proper food storage.
Travel with the family as needed, providing culinary services in various locations.

Qualifications & Skills
Proven experience as a private or household chef, ideally with expertise in authentic Maharashtrian cuisine.
Robust knowledge of traditional Maharashtrian recipes, cooking techniques, and regional ingredients.
Creativity and adaptability in menu planning, with the ability to cater to diverse tastes and dietary needs.
Excellent hygiene standards and adherence to food safety protocols.
Strong organizational and inventory-management skills.
Flexibility to accommodate changing schedules and last-minute requests.

📌 Private Chef Pune
🏢 Elite Butlers
📍 Pune