Oversee restaurant ( PAN Asian Restaurant Speciality) operations and ensure a smooth flow
Maintain a positive restaurant culture
Create work schedules that align with the restaurant’s needs
Ensure proper compliance with restaurant hygiene regulations
Train recent employees to help them meet the restaurant’s expectations
Interact with diners and build positive rapport with different types of people
Manage and keep up smooth restaurant operations
Supervise both kitchen staff and waitstaff, providing necessary feedback
Write daily budget reports on both revenue and costs
Communicate with diners and mitigate potential conflicts
Organize and take stock of restaurant supplies
Maintain weekly and monthly payroll for staff

NOTE: CANDIDATE SHOULD BE FROM RESTAURANT BACKGROUND WITH GOOD COMMUNICATION SKILL. BEST SALARY IN THE INDUSTRY Job Type: Full time

Pay: ₹50,000.00 - ₹55,000.00 per month

Advantages
Food provided
Provident Fund

Ability to commute/relocate:
Little Russel Street, Kolkata, West Bengal: Reliably commute or planning to relocate before starting work (Required)

Experience:
total work: 7 years (Preferred)

Work Location: In person

📌 Restaurant Manager Kolkata
🏢 The Platinum Boutique Business Hotel
📍 Kolkata