We are looking for an experienced and commercially driven Head of Hospitality to lead multi-outlet restaurant, banquet and event operations. The ideal candidate will have strong expertise in P&L; management, MIS, budgeting, food costing, business development and operational excellence , with a proven ability to create seamless and consistent operations across multiple outlets.

Key Responsibilities
Lead and oversee operations across multiple restaurants, banquets and event venues .
Drive revenue, profitability and overall business performance across all outlets.
Manage and review P&L;, MIS, budgets, forecasts and operational KPIs .
Monitor food cost, beverage cost, inventory, wastage and manpower costs .
Plan and execute banquets, events, corporate functions and special occasions .
Identify and develop new business opportunities and additional revenue streams .
Develop, implement and monitor SOPs across all outlets to ensure consistency and seamless operations.
Maintain high standards of food quality, service, hygiene and guest experience .
Lead, mentor and develop restaurant, banquet, kitchen and operational teams .




Work closely with Finance, Sales, Marketing, HR and Procurement teams to achieve business objectives.
Conduct regular operational reviews and implement corrective and process-improvement measures .

Candidate Profile
12–18+ years of relevant experience in hospitality, restaurants, hotels, clubs, banquets or events.
Proven experience in managing multiple restaurant/hospitality outlets .
Strong understanding of P&L;, MIS, budgeting, forecasting and financial controls .
Robust knowledge of food & beverage costing, inventory and cost optimization .
Experience in banquet and event planning, execution and commercial management .
Proven ability to create and implement SOPs across multiple outlets.
Strong business development and revenue-generation capabilities.
Excellent leadership, communication, analytical and problem-solving skills .
Commercially focused with a strong track record of improving operational efficiency and profitability .

📌 Head of Hospitality (Bhopal)
🏢 Aditya Group India
📍 Bhopal